Vegan Caprese


This Caprese will fill you with energy and full of refreshing flavors that will just burst in your mouth. Whos ready to jump into the spring spirit!?

1 pink grapefruit - peeled and sliced without skin
1 ripe avocado- peeled and sliced
1/2 a lime juiced
1 tbsp of agave
1 tsp of salt or to taste
2 tbsp of cold pressed olive oil
a handful of fresh basil leaves without stem

Arrange the grapefruit and avocado slices on your serving plate. Hand squeeze the juice from what will remain out of the grapefruit and blend in a blender with remaining ingredients until smooth. Pour freshly made dressing on the avocado and grapefruit slices and enjoy!


Elena's dedication to fitness started in early childhood training as solo figure skater in Latvia, Europe. After moving with her family to North America, Elena has grown her love of fitness and has been successfully teaching and organizing Fitness classes for the past 12 years in South Florida. She has worked in some of the most reputable communities including Boca Raton Resort & Club, The Oaks of Boca Raton, Stone Bridge, Kiser University, and Park Summit just to name a few. Recently she fell in love with mountains and relocated to Boone North Carolina, where she opened up her own studio: Studio Elenas. Elena teaches Classical Style Pilates, which represents a unique approach to exercise in developing body awareness, core strength, increased flexibility and an ease of movement.